Quality Products Dessert Items

Crunchy mocha flavored biscotti with chocolate chips, a chocolate dunk, and lots of crunchy hazelnuts. Have your coffee and eat it too!

Made from scratch without the crutch of cake mix, this homemade rum cake is perfectly moist, extra buttery, and flavored with rum. Top with boozy butter rum glaze and serve warm or cold. Review recipe notes prior to beginning.

This recipe was created for an Asian-themed dinner party. The goal was to create a dish that could be put together quickly, looked beautiful and taste delicious. It has quickly become my "go to" recipe for both entertaining and week-night meals. The Vinaigrette could be used on almost anything....chicken, vegetables, salad,etc. Serve this with some steamed brown or white rice. You may want to make extra salmon to combine with the leftover rice and Vinaigrette for a delicious salad.

One-pot meals and I are besties these days. Keeping an eye on an increasingly active infant means I just do not have the time to prepare elaborate meals any more; pretty much everything I make these days is a one- pot meal that requires very little effort!

This crowd-pleasing dessert combines two of your favorite ice cream flavors, plus layers of crunchy Oreo cookies, homemade hot fudge, whipped cream, and sprinkles. Read the recipe in full before starting so you’re prepped, and don’t skip freezing the layers during the assembly process.

Brownie baked Alaska combines fudgy homemade brownies with your favorite ice cream flavor and is topped with toasted marshmallow meringue for a truly memorable and impressive treat.

Soft and chewy peanut butter blondies studded with Reese’s Pieces!

"Need to use corn tortillas for more authentic enchiladas."