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Desserts

Easy Apple Galette Recipe

As delicious and impressive as pie, but half the time and work! This simple apple galette is a favorite fall dessert. Assembling it couldn’t be easier, and there’s no need to wait hours for it to cool before slicing. Prepare your dough at least 1 hour ahead of time, so it has time to chill in the refrigerator.

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BBQ and Grilling

Chorizo Burger

"Found this recipe tucked away in the back of the kitchen drawer. Do not remember where it came from. Spanish style burger made from beef and chorizo sausage, topped with caramelized onions and smoked red pepper ranch sauce and shavings of Manchego cheese served on over sized buns. These are 1/2 pound burgers for big eaters!"

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Pork

Sweet and Savory Overnight Roast Pork

Pork is not the meat I turn to first when I'm cooking meals at home. We eat a lot of bacon and Clara's favorite pasta sauce is made with sausage, but with the state of pork these days, whole cuts tend to be tougher and more dry than any of us has patience for. So I usually avoid them. This all changed recently when I befriended the pork guy at our Sunday farmers market.

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Cakes

Chocolate Marble Banana Bundt Cake

This is buttery moist banana Bundt cake swirled and topped with real chocolate ganache. Feel free to halve the ganache and only use it as the swirl. See step 1 below. For other garnish options, use salted caramel or the chocolate peanut butter topping from this chocolate chip loaf cake instead.

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Cookies

Double Chocolate Crinkle Cookies

Let’s make chocolate crinkle cookies. These traditional Christmas cookies are a cut above the rest because they’re as rich and fudgy as homemade brownies. They’re thick and soft-baked in the centers with a little extra chocolate for good measure!

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Cakes

Mint Chocolate Cake

This mint chocolate cookie cake will remind you of a thin mint cookie, only it’s not thin… it’s mega thick!

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Cookies

Gingerbread House Recipe

Here’s my completely homemade gingerbread house recipe including how to bake, construct, and decorate with royal icing and buttercream. There are no rules when it comes to decorating gingerbread houses. The ONLY rule is to have fun!

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Cookies

Bakery Style Peanut Butter Chocolate Chip Cookies

Using this recipe, you’ll enjoy ultra-soft and thick bakery-style peanut butter chocolate chip cookies that are filled to the brim with chocolate chips. I make them with a whopping 2 cups of peanut butter, so you’re guaranteed mega flavor in every single bite.

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Pork

The Perfect Egg Ciabatta Sandwich

My boyfriend’s stepfather was known for his Caribbean-style, lemon-soaked, pepper-crusted bacon. This bacon made my heart sing and added a ferocious zing to my eggy, cheesy sandwich. If I had any business sense or any money, I’d open a weekend stand and sell only this sandwich! I urge you to try it on a sunny Sunday morning with some iced coffee.

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Quick and Easy

Indian Tacos (And Fry Bread)

"I love these for a change from regular tacos or burritos. Top with green chili instead of salsa if desired."

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Turkey

Sauerbraten meatballs

For a pretty easy fun holiday dish for an open house this recipe works really well. You can make these well ahead of time and heat in a crock pot for a party. The best way to serve these for a large party is in a shallow chafing dish over a warming plate with lots of toothpicks.

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Desserts

Ultimate Pumpkin Custard Pie

The ultimate pumpkin custard pie has the perfect balance of warm spices, and is unlike any you’ve ever made or tasted. It is sure to become a favorite.

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Frostings & Fillings

How to Make Cream Cheese Frosting

Give your cake or dessert the perfect finishing touch with just the right frosting or filling. Try my German buttercream for a delicious, less-sweet frosting option.

Chocolate Ganache and Pastry Cream are two other essentials that open up the doors to your creativity in the kitchen once you’ve perfected them.

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