Quality Products Dessert Items

"A tasty sandwich and fun to make and eat! Adapted from the US Apple Consumers Association."

Think of these iced gingerbread oatmeal cookies as the holiday version of regular iced oatmeal cookies. They’re every bit as chewy, soft, nostalgic, and wholesome, but brimming with gingerbread spices and topped with spiced vanilla icing. Pair with peanut butter blossoms and Christmas sugar cookies for a trio of classic Christmas cookie flavors.

The perfect food to take on a summertime picnic. Pack up some scallion salmon salad in a tupperware and bring along some black pepper water crackers.

Adapted from my Blueberry Muffins, these soft and cakey blueberry muffin cookies are completely irresistible. Packed with blueberries and a hint of lemon, these cake-like cookies taste like muffin tops and are so easy to make. Top with sparkling sugar and lemon glaze for a truly unforgettable cookie!

"This is an excellent way to enjoy your gas grill, use up some leftovers and cook up something beautiful and delicious in just a few minutes. Great for the day after a barbecue party when you discovered you made too much of something! This one is leftover grilled chicken, but I think it would work with any leftover grilled meat (except, perhaps, hot dogs). I made this today for lunch, after we finished, my daughter said it would have been better with some fresh basil, so I have added that to the ingredients."

"I got this recipe from a Kikkoman booklet. I made it for the first time around 1993 and it was so good I never tried another fried rice recipe ever since."

I loved the idea of this contest, but I found it difficult to come up with just one recipe. I come from a family of really wonderful cooks. For us, sitting down to a meal is not just about eating to nourish our bodies, but food provides comfort, sustenance, and, most of all, love. The recipe that I finally decided to submit is one that I grew up eating, and throughout my childhood, was my favorite dish. I first tasted it in my great-grandmother's kitchen.

Take fruit crisp to the next level by browning the butter and combining two of summer’s best fruits. You’ll appreciate how easily this crisp comes together—you don’t even have to peel the peaches. Don’t skip browning the butter—it adds unparalleled flavor!