Learn How To Bake The Perfect Cake
"Excellent served as a side dish with steak, roast beef or even chicken. The lemon gives the mushrooms a nice tangy flavour which mixes well with the flavour of the red wine."
"A terrific side dish or salad. My favorite way to eat spinach"
"This is a quick and simple side dish that I throw together regularly with ingredients I almost always have on hand. It's tasty and healthy!"
"Every summer we use to have a fish fry at my DH's grandparents. I was always asked to bring the grits and never went home with leftovers."
"Yummy and different way to prepare cauliflower. A must try! Number of servings is a guess."
"I found this in Simple and Delicious and it truly fits the title! A huge hit at a get together and so simple to prepare. I hope you enjoy it too!"
"This is such a delicious way to fix mashed potatoes. If you are looking for something bursting with flavor and are looking for a different way to make your mashed potatoes, give this recipe a try! Easy and delicious!"
"Another recipe I found at the fair. I took a guess on the yield. I hope I am close."
"This is an extremely flavourful curry. Vegetarians can use vegetable broth instead of chicken broth. Kids really like this too (with less pepper). Serve with basmati as a side to a more elaborate dinner, or alone, for a simple meal."
"This makes for a pretty dish and is easy to assemble. If you don't have the fresh vegetables on hand, you can easily adapt with canned goods. I get requests for the recipe all the time."
"A good side of rice that compliments many main dishes. We like this with baked chicken."
"Very simple way to dress up roasted carrots. The roasted sort of gives a caramelized sweetness which is accentuated by the honey and is balanced lemon flavor. A bit of cayenne gives it a kick but doesn't overpower."
"From the Prince Edward Island Potato Board, a lovely Canadian version of Hasselback potatoes."
"This is quite similar to the creamed spinach at Boston Market, well so I'm told anyway! --- this is a great side dish, even people that hate spinach love this, it's great to serve along side a holiday turkey or a ham dinner, or at any meal --- I also like to saute about 2 teaspoons fresh minced garlic and a pinch of cayenne pepper in the butter for about 2 minutes before adding in the flour but that is optional, add in some grated Parmesan cheese too if desired, this complete recipe can be doubled :)"
"This is a great recipe to bring to a potluck. I am always getting requests for it."
"I picked up this recipe from a neighbor of mine. This has a great flavor and turns a beautiful yellow popcorn-y color when ready."
"What's for dinner? Oh, nuttin' honey. With peas. Although this recipe does have honey, it will not help keep your peas on your knife. So you'll have to bite the bullet and use a spoon this time, like normal folks. G'head, it's worth it."
"These sweet potatoes are addictive and can be paired with just about anything!"
"Refried beans made simple in a crock pot...a great and low fat alternative to canned beans. If you like variety, black beans can be substituted for part of the pinto beans. Note: Since reviewers commented on the salt, I've reduced the amount. If you think this may still be too much salt for you, add it at the end and to your personal taste. Enjoy!"
"A quick dress up for broccoli from Chatelaine Food Express Quickies"