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thai style grilled chicken thighs

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BBQ and Grilling

Thai-Style Grilled Chicken Thighs

"This is my first recipe - please be kind! My kids love it and when I take it to a BBQ everyone wants the recipe. It is a variation on one I found in epicurious a while ago. It is very easy and very yummy!!"

Ingredients

  • 12 boneless skinless chicken thighs
  • 1⁄3 cup chopped fresh basil
  • 1⁄3 cup chopped fresh coriander (cilantro)
  • 1 tablespoon minced ginger
  • 1 tablespoon minced garlic
  • 1 tablespoon minced chili
  • 1 1⁄2 tablespoons soy sauce
  • 1 1⁄2 tablespoons fish sauce
  • 1 1⁄2 tablespoons olive oil
  • 1 1⁄2 tablespoons brown sugar

Directions

  • Combine all ingredients except chicken in a bowl.
  • Mix thoroughly.
  • Add chicken and leave to marinate at least one hour, preferably longer.
  • Grill chicken on the BBQ, hotplate or in the griller until golden brown and cooked through.
  • Ususlly you would expect 12 thigh fillets to feed 4 to 6 people- in my family the kids eat 4 each so this recipe serves 3.

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