Ingredients

  • Spray skillet with nonstick spray.
  • Cook turkey over medium-high heat, stirring occasionally, until no longer pink.
  • Stir in remaining ingredients. Cook an additional 8-10 minutes.
  • Stir until sauce is slightly thickened.
  • Served with tortillas.

Directions

  • 1 1⁄4
  • lbs lean ground turkey
  • 1 1⁄4
  • ounces taco seasoning mix
  • 1
  • (15 ounce) can black beans, rinsed and drained
  • 1
  • (15 ounce) can mexicorn, UNdrained
  • 1⁄4
  • cup water
  • 6
  • flour tortillas

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