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idaho tacos

Quick and Easy

Idaho Tacos

"This is a quick, filling meal that is high in flavor. It contains your vegetables, dairy and meat all in one easy dish. Cooking time does not include the time needed to bake (or nuke) the potatoes."

Ingredients

  • Cook ground beef in large saucepan until no longer pink; drain.
  • Add chili seasoning, cinnamon, beans and tomato sauce.
  • Add water to bring to correct consistency.
  • Bring to a boil.
  • Reduce heat and simmer 10 minutes.
  • Serve over spaghetti, topped with cheddar and onions.

Directions

  • 1
  • lb ground beef
  • 1
  • (1 1/4 ounce) envelope taco seasoning
  • 4
  • large hot baked potatoes
  • 1
  • cup cheddar cheese
  • 1
  • cup chopped green onion
  • salsa (optional)
  • sour cream (optional)

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