Ingredients

  • 1 pita bread
  • 2 tablespoons spaghetti or 2 tablespoons pizza sauce
  • 1⁄4 cup mozzarella cheese, shredded
  • spices (oregano, basil, garlic powder) or dried herbs (oregano, basil, garlic powder)
  • olive oil (optional)

Directions

  • Brush on a little olive oil on the pita.
  • Spread sauce on top of the pita.
  • Sprinkle on the shredded cheese.
  • Sprinkle on pinches of desired herbs and spices, and add any toppings you'd like.
  • Place on baking sheet, bake for 5-7 minutes at 400°, or until cheese is melted (times may vary).
  • Slice with pizza cutter and enjoy!

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