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Desserts
Cakes
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Chicken
Pork
Beef
Turkey
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Shrimp
Air Fryer
Lunch
Dinner
Breakfast and Brunch
Side Dishes
About Us
Contact Us
creamy italian chicken
Home
//creamy italian chicken
Slow Cooker
Creamy Italian Chicken
Serve over hot cooked rice or pasta.
Ingredients
4 -6 boneless skinless chicken breasts, halved
1 (1 1/4 ounce) envelope dried Italian salad dressing mix
2 ounces water
8 ounces cream cheese, softened
1 (10 1/2 ounce) can reduced-sodium cream of chicken soup, undiluted (or regular soup)
1 (4 ounce) can mushroom stems and pieces, drained
hot cooked rice or pasta
Directions
Place the chicken breast halves in the crock pot.
Combine the Italian dressing mix and water until smooth; pour over top of chicken.
Cover and cook on low for 3 hours.
Combine the cream cheese and soup until smooth and blended.
Stir in mushroom pieces.
Pour soup mixture over chicken.
Cook 1 hour more or until chicken is cooked through.
Serve over hot cooked rice or pasta.
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