Ingredients

  • 2⁄3 cup old fashioned oats
  • 2⁄3 cup milk, of choice (cow’s, almond, soy, rice…)
  • 2 tablespoons cocoa powder
  • 1 tablespoon granulated sugar
  • 2 bananas
  • 2 tablespoons semisweet chocolate chunks

Directions

  • In a medium bowl, mix the oats, milk, cocoa powder and sugar.
  • Mash one of the bananas and stir into the oats.
  • Divide between two bowls or mason jars and store in the fridge overnight.
  • In the morning, slice the other banana and top the oats with the sliced banana and chocolate chunks and serve.

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