Ingredients

  • 3 tablespoons taco seasoning, I use Bulk Taco Seasoning Mix
  • 1 cup chicken broth
  • 1 lb boneless skinless chicken breast

Directions

  • Dissolve taco seasoning into chicken broth.
  • Place chicken breasts in crock pot and pour chicken broth over.
  • Cover and cook on low for 6-8 hours.
  • With two forks, shred the chicken meat into bite-size pieces.
  • To freeze, place shredded meat into freezer bags with the juices.
  • Press out all the air and seal.

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