Ingredients

  • ½ cup butter
  • 1 cup crushed saltine crackers
  • 1 cup flaked coconut
  • 1 cup semisweet chocolate chips
  • 1 cup chopped walnuts (Optional)
  • 1 (14 ounce) can sweetened condensed milk

Directions

  • Preheat oven to 350 degrees F (180 degrees C).
  • Melt the margarine and add soda crackers; spread in a 13 x 9 inch cake pan.
  • Sprinkle coconut, chocolate chips and nuts evenly over soda cracker mixture. Pour milk over nuts and bake for 20 minutes.

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