This air fryer pizookie recipe is simple, delicious, and really good if you just need something low-effort but satisfying. Top with gelato, whipped cream, and a drizzle of melted chocolate, or anything you like.
Ingredients
5 pieces pre-cut refrigerated chocolate chip cookie dough (such as Pillsbury™ Ready to Bake!™ Chocolate Chip Cookie Dough)
1 scoop vanilla gelato (optional)
2 tablespoons whipped cream, or as needed (optional)
1 ounce chocolate, melted, to drizzle (optional)
Directions
Preheat the air fryer to 360 degrees F (175 degrees C).
Get a large piece of aluminum foil and fold it into an 8x8-inch square. You can make a little dish out of the foil by folding the edges upward.
Place 1 piece of cookie dough in the middle of your foil. Arrange remaining cookie dough pieces around it in a pattern similar to the 5-side of a die.
Bake cookie in the air fryer for 6 minutes. Open the air fryer and gently push down the top of the cookie; continue to bake until deep golden brown, 2 to 4 minutes more.
Add gelato, whipped cream, and a drizzle of melted chocolate, and enjoy!