Ingredients

  • 1 lb ground beef
  • 1 (1 1/8 ounce) package taco seasoning mix
  • 1 (10 3/4 ounce) can condensed tomato soup
  • 1 1⁄2 cups water
  • 1 1⁄2 cups uncooked instant rice
  • pace thick & chunky salsa
  • shredded cheddar cheese
  • shredded lettuce
  • tortilla chips

Directions

  • Cook beef and taco seasoning in skillet until browned. Pour off fat.
  • Add soup, water and rice. Heat to a boil. Cover and cook over low heat 5 minutes or until done.
  • Top with salsa, cheese and lettuce. Serve with tortilla chips for dipping.

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