Recipes

Few things – except the Swedish chef from The Muppets Show and the smörgåsbord, of which this dish is an indispensible part – are so associated with Sweden and Swedish cooking as gravlax. It’s enjoyed in many ways, but the favourites are either as a standalone dish, with lemon wedges and a warm side, or in very thin slices as part of a festive buffet.

"A green spring veggie wrapped in salty bacon is the perfect combo. The air fryer makes this mouth watering side dish in minutes."

"The power of the air fryer keeps these chops tender and juicy and they are ready in 10 minutes. Instead of a marinade, cook and serve these chops with a flavorful sauce."

Roasting kale is one of my favorite ways to enjoy this hearty winter green. The edges become nice and crispy, which is the perfect contrast to the melt in your mouth sweet potatoes.

"Still looking for that perfect Salisbury Steak."

"Everyone’s favorite comfort food can be made healthier and faster in the air fryer. Be sure to use thin sliced chicken breasts to ensure quick and even cooking."

"Use any cheese and veggies you have on hand for this versatile one dish meal. Add some booked ham or breakfast sausage for a meat lovers version."

"Jerky is a purely addictive health snack. Whip up a batch in a fraction of the time using the air fryer."

This is now my go-to method to cook salmon in the winter and spring, when the weather doesn’t always allow us to get to our grill. There are many reasons I love it. First, it is a great method to cook whole salmon if you want to scale up for lots of guests.

"Found while surfing the net. I don't remember what site I found it on."

"From Air Fryer Everything by Meredith Laurence. Shishito peppers are small peppers that are generally mild, but every once in a while, a pepper will have more heat. This is a fun snack, especially with a cold beer, but I also like it as a side with grilled meats."

"Here is my FAVORITE recipe for tacos!"

In a former life, I owned a fish market. In addition to selling fresh fish, we offered prepared foods to take home - a radical concept at the time - and this dish was prepackaged with instructions. It's a rich, bright dinner party meal that whips up in less than 10 minutes and never fails to impress.

"No deep frying in this Buffalo wing recipe thanks to the air fryer. You may need make this recipe in two batches depending on the size of your machine."

"Easy crockpot recipe with all the great flavors of Polish golumpkis."

Start an elegant menu with a tray of cherry tomatoes, cucumber slices, assorted olives and those toasts as hors d’oeuvres or accompany them with a Greek style salad as a first course. Pour a California Chardonnay and your party will get the perfect beginning.

"Use 4 salmon steaks or one large piece of salmon. You can ask your fish monger to remove the skin at the fish counter."

"Betty Crocker recipe"

"I get bored with just the plain burgers. I found this recipe in Taste of Home and had marked it to save. It is a simple yet tasty sounding burger."

I got hooked on hot-smoked salmon while living in England where my corner fishmonger sold me some of his personally recommended local stuff. I had to limit myself to buying this only once a week. It was sweet and salty, firm and creamy all at the same time.